Ethiopia Guji

Washed heirloom varietals grown at 2,050 m, floral and clean.

Origin

Guji Zone, Oromia

Roast

Light

Tasting notes

Jasmine · Peach · Black tea

Size

250 g

Picked across three passes and dried on raised beds, this lot keeps the delicacy that Guji is known for. Brewed as filter it opens with jasmine and settles into stone fruit; as espresso it stays bright without turning sharp.